AN ETHICAL AND SUSTAINABLE
PLANT-BASED EGG ALTERNATIVE
FOR THE FOOD INDUSTRY

TAMALGA IS A PLANT-BASED SOLUTION

replacing 100% eggs

with no compromise on taste, texture and cost

It offers food professionals an alternative to animal-based products

Now on-market for baking goods and dressing products such as mayonnaise

TAMALGA™ is our solution to major concerns
and challenges facing the egg industry

Animal friendly

We support vegan alternatives to animal abuse

Eco-friendly

Tamalga reduces the burden on planet resources

Easy to use

Its powder form allows for easy dosage, logistic and reduced transportation cost which translates into lowest carbon footprint

Cost effective

Put a stop to price fluctuation and facilitate budget forecasting

Tasty

100% drop-in solution matching eggs’ functionalities

Tamalga™ in its powder form facilitates storage, transport and handling

Main Benefits

Algama supports you during each step of your TAMALGA™ development projects

Ingredient supply
Customization of products to your need
Manufacturing & Scale up
Marketing

Looking for a product development?

We will be very happy to answer any of your request if you contact us !

JOIN US FOR THE FOOD TRANSITION !